Candy Land Gingerbread Path (Printable Version)

A festive board with gingerbread paths and colorful candies arranged for a fun, sweet presentation.

# What You Need:

→ Gingerbread Path

01 - 12 to 16 rectangular or plank-shaped gingerbread cookies, homemade or store-bought

→ Candy Land Sweets

02 - 1 cup assorted gumdrops
03 - 1 cup jelly beans
04 - 1 cup mini marshmallows
05 - ½ cup chocolate coins
06 - ½ cup mini unwrapped candy canes
07 - ½ cup licorice twists, cut into pieces
08 - ½ cup chocolate-covered pretzels
09 - ½ cup rainbow sprinkles

→ Additional Treats

10 - ½ cup frosted animal crackers
11 - ½ cup small shaped sugar cookies
12 - ½ cup white chocolate bark, broken into pieces

→ Dips & Extras

13 - ½ cup vanilla frosting, for dipping or assembling
14 - ¼ cup melted chocolate, optional for dipping

# How To Make:

01 - Arrange the gingerbread cookies in a winding pattern on a large serving board or platter to resemble the Candy Land game trail.
02 - Place clusters of assorted gumdrops, jelly beans, mini marshmallows, chocolate coins, candy canes, and licorice pieces along the gingerbread path.
03 - Distribute frosted animal crackers, small sugar cookies, and pieces of white chocolate bark intermittently around the display.
04 - Sprinkle rainbow sprinkles liberally over the assembled board to add vibrant color and whimsy.
05 - Place bowls of vanilla frosting and optional melted chocolate alongside the board for dipping or assembling treats.
06 - Present immediately to guests, encouraging them to build their own edible journey along the gingerbread path.

# Cooking Tips:

01 -
  • Playful and festive presentation
  • Easy to assemble and customizable
02 -
  • Use royal icing to decorate if baking gingerbread cookies from scratch.
  • To make it gluten-free use gluten-free cookies and candies.
03 -
  • Swap in your favorite candies or holiday-themed treats to match the season.
  • For a homemade touch bake your own gingerbread cookies and decorate with royal icing.
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