Ice Cream Cone Grazing - Meadow plate

A colorful dessert platter with cones, toppings, and fresh fruit for fun party moments.

# What You Need:

→ Ice Cream and Cones

01 - 8 waffle cones or sugar cones

02 - 4 cups assorted ice cream flavors (vanilla, chocolate, strawberry, etc.)

→ Toppings

03 - 1/2 cup rainbow sprinkles

04 - 1/2 cup mini chocolate chips

05 - 1/2 cup crushed nuts (peanuts, almonds, pecans)

06 - 1/2 cup chocolate sauce

07 - 1/2 cup caramel sauce

08 - 1/2 cup whipped cream

→ Fresh Fruit and Treats

09 - 1 cup sliced strawberries

10 - 1 cup blueberries

11 - 1 cup banana slices

12 - 1 cup mini marshmallows

13 - 1 cup assorted candies (gummy bears, chocolate pieces, etc.)

14 - 8 maraschino cherries

# How To Make:

01 - Place the waffle or sugar cones in an appealing pattern on a large serving board or tray.

02 - Scoop ice cream into each cone immediately before serving, or keep ice cream pints chilled nearby for guests to serve themselves.

03 - Place small bowls containing sprinkles, chocolate chips, crushed nuts, chocolate sauce, caramel sauce, and whipped cream around the cones.

04 - Artfully arrange sliced strawberries, blueberries, banana slices, mini marshmallows, assorted candies, and maraschino cherries on the board to enhance visual appeal.

05 - Encourage guests to personalize their cones with their preferred combination of toppings and treats.

# Cooking Tips:

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Easy to prepare with no cooking required, perfect for busy days or last-minute parties.
Customizable to suit different tastes and dietary needs.
Visually stunning and colorful, making it a show-stopping dessert centerpiece.
Encourages a fun and interactive way for guests to build their own desserts.

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