Summer Popsicle Board

Featured in: Simple Sweet Treats

This board showcases vibrant homemade popsicles made with orange juice, coconut milk, and honey, paired with fresh fruits like watermelon, pineapple, and mango. Toppings such as shredded coconut, chocolate chips, and nuts add texture and flavor while yogurt offers a creamy dip. Perfect for summer gatherings, it provides an easy, refreshing way to cool down and delight guests. Prepare popsicles in advance and arrange with fresh fruit and toppings for a visually appealing and tasty treat.

Updated on Tue, 09 Dec 2025 00:34:43 GMT
Summer Popsicle Board brimming with colorful popsicles, fresh fruit, and fun toppings for summer treats. Save
Summer Popsicle Board brimming with colorful popsicles, fresh fruit, and fun toppings for summer treats. | meadowplate.com

Discover the joy of cooling off during hot summer days with this vibrant and refreshing Summer Popsicle Board. Bursting with homemade popsicles, fresh seasonal fruits, and an array of fun toppings, it’s a delightful way to entertain guests or enjoy a healthy snack with family. The easy preparation and colorful presentation make it a perfect centerpiece for any summer gathering.

Summer Popsicle Board brimming with colorful popsicles, fresh fruit, and fun toppings for summer treats. Save
Summer Popsicle Board brimming with colorful popsicles, fresh fruit, and fun toppings for summer treats. | meadowplate.com

This Summer Popsicle Board not only refreshes but also invites creativity. Combining juicy tropical fruits like mango, pineapple, and watermelon alongside the popsicles adds natural sweetness and vibrant colors. The mix of shredded coconut, mini chocolate chips, and crunchy nuts adds texture and rich flavors that complement the creamy vanilla Greek yogurt dip beautifully. It’s an inviting treat that appeals to kids and adults alike.

Ingredients

  • Homemade Popsicles
    • 1½ cups (360 ml) orange juice
    • 1½ cups (360 ml) coconut milk
    • 2 tbsp honey or maple syrup
    • 1 cup (150 g) mixed berries (strawberries, blueberries, raspberries), chopped
    • 1 kiwi, peeled and sliced
    • 1 peach, peeled and diced
  • Fresh Fruits
    • 1 cup (150 g) watermelon, cubed or balled
    • 1 cup (150 g) pineapple, diced
    • 1 cup (150 g) grapes, halved
    • 1 cup (150 g) mango, diced
  • Toppings & Extras
    • ½ cup (50 g) shredded coconut
    • ¼ cup (40 g) mini chocolate chips
    • ¼ cup (40 g) chopped nuts (almonds, pistachios, or peanuts)
    • ½ cup (120 ml) vanilla Greek yogurt (for dipping)
    • Fresh mint leaves (for garnish)

Instructions

Prepare the popsicle molds
Distribute the chopped berries, kiwi, and peach evenly among the molds.
Mix liquids
In a bowl, combine orange juice, coconut milk, and honey or maple syrup until smooth.
Fill molds
Pour the mixture over the fruits in the molds, leaving space at the top.
Freeze
Insert sticks and freeze for at least 4 hours or until solid.
Arrange for serving
Place popsicles on a large serving board or platter lined with parchment paper.
Add fresh fruits
Surround popsicles with watermelon cubes, pineapple, grapes, and mango.
Add toppings
Place small bowls of shredded coconut, mini chocolate chips, chopped nuts, and vanilla Greek yogurt on the board.
Garnish and serve
Decorate the board with fresh mint leaves and serve immediately.

Zusatztipps für die Zubereitung

Plan ahead to allow at least four hours of freezing time for the popsicles to set firmly. Use a large mixing bowl to combine liquids thoroughly, and ensure the fruit pieces are evenly distributed in the molds for consistent flavor and visual appeal. For easy serving, line the board with parchment paper to prevent sticking and simplify cleanup.

Varianten und Anpassungen

Feel free to swap out any of the fresh fruits with your favorite seasonal varieties to keep things interesting. For a vegan option, use maple syrup instead of honey and substitute vanilla Greek yogurt with a plant-based alternative. This recipe is very flexible, allowing you to tailor the toppings and fruits based on dietary needs or preferences.

Serviervorschläge

This Summer Popsicle Board pairs wonderfully with sparkling lemonade for a refreshing non-alcoholic option or chilled rosé for adult guests. Serve immediately upon removing the popsicles from the freezer to maintain their perfect texture, making it a hit for picnics, pool parties, or relaxed outdoor gatherings.

Cool and refreshing Summer Popsicle Board, overflowing with vibrant fresh fruit and homemade frozen treats. Save
Cool and refreshing Summer Popsicle Board, overflowing with vibrant fresh fruit and homemade frozen treats. | meadowplate.com

Create lasting memories with this Summer Popsicle Board that celebrates the tastes and colors of the season. Easy to make and fun to share, it’s an ideal way to cool down and brighten up your summer entertaining with wholesome, delicious treats everyone will enjoy.

Recipe FAQs

What fruits work best for this popsicle board?

Use a variety of colorful fruits like berries, kiwi, peach, watermelon, pineapple, grapes, and mango for a vibrant and flavorful presentation.

Can I make popsicles without dairy?

Yes, substitute honey with maple syrup and use dairy-free yogurt for dipping to keep it vegan-friendly.

How long should the popsicles freeze?

Freeze the popsicles for at least 4 hours or until fully solid to ensure perfect texture and ease of serving.

What toppings complement the popsicles?

Shredded coconut, mini chocolate chips, chopped nuts, and vanilla Greek yogurt offer delightful flavors and varied textures.

Can I prepare this board in advance?

Yes, popsicles can be made up to a week ahead and stored frozen until ready to arrange on the board with fresh fruits and toppings.

Summer Popsicle Board

A colorful board featuring homemade popsicles, fresh fruits, and delightful toppings for warm weather enjoyment.

Prep Duration
30 minutes
0
Overall Time
30 minutes
Recipe by Ella Whitcombe


How Tough Easy

Cuisine International

Serves 8 Portions

Diet Preferences Meatless, Wheat-Free

What You Need

Homemade Popsicles

01 1½ cups orange juice
02 1½ cups coconut milk
03 2 tablespoons honey or maple syrup
04 1 cup mixed berries, chopped (strawberries, blueberries, raspberries)
05 1 kiwi, peeled and sliced
06 1 peach, peeled and diced

Fresh Fruits

01 1 cup watermelon, cubed or balled
02 1 cup pineapple, diced
03 1 cup grapes, halved
04 1 cup mango, diced

Toppings & Extras

01 ½ cup shredded coconut
02 ¼ cup mini chocolate chips
03 ¼ cup chopped nuts (almonds, pistachios, or peanuts)
04 ½ cup vanilla Greek yogurt (for dipping)
05 Fresh mint leaves (for garnish)

How To Make

Step 01

Prepare molds with fruit: Distribute chopped berries, kiwi, and peach evenly among popsicle molds.

Step 02

Mix liquid ingredients: Combine orange juice, coconut milk, and honey or maple syrup in a bowl until blended.

Step 03

Fill molds: Pour mixture over fruit in molds, leaving some space at the top.

Step 04

Freeze popsicles: Insert sticks and freeze for at least 4 hours until solid.

Step 05

Arrange for serving: Place popsicles on a serving board lined with parchment paper.

Step 06

Add fresh fruits: Surround popsicles with watermelon, pineapple, grapes, and mango pieces.

Step 07

Offer toppings: Place small bowls of shredded coconut, mini chocolate chips, chopped nuts, and yogurt nearby for dipping.

Step 08

Garnish and serve: Decorate with fresh mint leaves and serve immediately.

Tools Needed

  • Popsicle molds and sticks
  • Mixing bowl
  • Knife and cutting board
  • Serving board or platter
  • Small bowls for toppings

Allergy Details

Review each item for allergens, and reach out to a medical professional if you're unsure.
  • Contains tree nuts and dairy; omit or substitute for nut-free and dairy-free diets.

Nutrition Info (each serving)

Details are meant for general information, not for medical purposes.
  • Energy: 140
  • Fats: 4 g
  • Carbohydrates: 26 g
  • Proteins: 2 g