Save Festive, fun, and delightfully sweet, these no-bake Rudolph Candy Cane Sleds are a whimsical holiday treat perfect for kids parties or edible gifts.
Kids can help with assembly (adult supervision recommended for melted chocolate)
Ingredients
- Candy Base: 16 mini candy canes, 8 mini chocolate bars (e.g., Kit Kat, Milky Way, or similar)
- Decorations: 16 small candy eyes, 8 mini pretzels (twisted shape, for antlers), 8 red chocolate candies (such as M&Ms, for Rudolphs nose), 1/2 cup white chocolate chips or candy melts (for glue)
Instructions
- Step 1:
- Line a tray with parchment paper for assembly.
- Step 2:
- Melt the white chocolate chips or candy melts in a microwave-safe bowl in 30-second increments, stirring until smooth.
- Step 3:
- Arrange two mini candy canes parallel to each other, curved sides facing outward, to form the sleds runners.
- Step 4:
- Place a mini chocolate bar across the candy cane runners, adhering with melted white chocolate. Hold for a few seconds until set.
- Step 5:
- While the sled base sets, dip the bottom of two mini pretzels in melted chocolate and attach to the top of the chocolate bar as antlers.
- Step 6:
- Attach two candy eyes and a red chocolate candy (nose) to the front of the bar using melted chocolate to form Rudolphs face.
- Step 7:
- Allow the sleds to set completely at room temperature or refrigerate briefly until the chocolate hardens.
- Step 8:
- Carefully transfer finished sleds to a serving platter or gift bags.
Save These sleds make for a joyful family holiday activity and gift
Required Tools
Microwave-safe bowl, parchment paper, small spatula or spoon
Allergen Information
Contains milk, wheat, soy, and may contain nuts depending on candy selection. Check all packaging for potential allergens if serving to those with sensitivities.
Nutritional Information
Per sled: Calories 180, Total Fat 7 g, Carbohydrates 29 g, Protein 2 g
Save Enjoy making and gifting these festive treats this holiday season
Recipe FAQs
- → How do I ensure the sleds hold together well?
Melted white chocolate acts as a sturdy glue, so be sure to let each part set fully before assembling the next for a secure hold.
- → Can I use different chocolates for the base?
Yes, dark or milk chocolate bars work well and can be substituted based on taste preference.
- → What is the best way to melt the white chocolate chips?
Microwave in 30-second intervals, stirring each time until smooth, to avoid burning the chocolate.
- → Are there alternative decorations to the pretzel antlers?
Twisted pretzels give a natural antler shape, but you can experiment with other small snacks or edible decorations that hold shape.
- → How long can the finished sleds be stored?
Store in an airtight container at room temperature or refrigerate briefly; they remain fresh for several days.